Sweet, rich, and packed with bold plum flavour, Perry’s Plum Sauce is a wonderfully versatile condiment that brings depth and sweetness to a wide range of dishes.

Use it as a dipping sauce for spring rolls, wontons, or breaded chicken strips, or drizzle it over pork ribs and barbecue meats for a sticky, flavourful glaze. It pairs beautifully with roast duck, chicken, pork, or venison, and adds a delicious twist when stirred through vegetable or chicken stir fries.

Spread it on rolls, sandwiches, or wraps for an instant flavour boost, swirl a little over pizza before baking, or stir through noodles for a touch of sweetness. It also works perfectly on a charcuterie board alongside paté and crackers, or served with baked brie or camembert.

Try mixing it through Marie Rose sauce or pairing it with pulled pork, pork belly, sausage rolls, or gourmet pies.

Handcrafted in small batches for rich, authentic flavour.

250ml bottle. May contain traces of nuts.